Cheesy Peach Jalapeño Hush Puppies


Step 1

Mix cornmeal, flour, sugar, baking powder, baking soda and salt. Set aside.

Step 2

In a large bowl combine Chobani and water, then add dry mixture, jalapeños and cheese and stir.

Step 3

Form nuggets. Fry in 3” of 365°F oil until golden. Serve hot.